Bright & Beautiful Beet Hummus
Ingredients
½ cup Food With Purpose Organic Salad Beets, drained
1 283g container of your preferred classic hummus
1 clove garlic, peeled
1 tbsp balsamic vinegar (preferably aged)
½ tsp ground cumin
½ tsp salt
whole wheat pita bread
thinly sliced radishes
sesame seeds
fresh herbs of choice
crudité or pita chips for dipping
1
Pulse beet and garlic in a food processor until finely minced. Add remaining hummus ingredients and puree until smooth.
2 Transfer to a serving bowl and garnish with roasted sesame seed and your herbs of choice.
3 Serve with crudité (julien cut carrots, jicama, cucumber and broccoli) or pita chips.
2 Transfer to a serving bowl and garnish with roasted sesame seed and your herbs of choice.
3 Serve with crudité (julien cut carrots, jicama, cucumber and broccoli) or pita chips.
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